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same beer, last year.

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It's really nice. Very thin, but it works as advertised. The shape really breaks out the carbonation which lifts the aroma.

We all know how important aroma is in IPAs, but because the shape breaks out the carbonation, do you feel that it goes flat too soon?
 
We all know how important aroma is in IPAs, but because the shape breaks out the carbonation, do you feel that it goes flat too soon?

The shape is just right, it doesn't start hitting the ridges until you're half way through the beer. It has less carbonation near the end, but it was designed well.
 
Krovitz said:
I love it. Just wish I could have brewed more than 3.5 gallons.

What did your hop schedule look like?

Mine went like this:
All mosaic-
.3oz @60min
.2oz @30min
.5oz @20min
.5oz @10min
.5oz @2min

And I I'm dry hopping with another oz.
 
What did your hop schedule look like?

Mine went like this:
All mosaic-
.3oz @60min
.2oz @30min
.5oz @20min
.5oz @10min
.5oz @2min

And I I'm dry hopping with another oz.

Looks tasty. Mine was an ipa on paper but came out a pale ale.
.75 oz warrior FWH
.25 oz warrior 30 min
1 oz Mosaic 10 min
1 oz mosaic flameout
2 oz Mosaic dry hop

And so we don't get yelled at for straying off course, here's a pic of the famous HBT Punkin Ale from the fall. Perfectly spiced.

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beer 002.jpg


Super stoked on this, my first beer West Coast Pale Ale waaaay better then I first thought it was going to be. Lacing and head retention is pretty good. This site is awesome a wealth of information that I used towards this brew. planning on doing a porter next.


:ban::mug:
 
View attachment 110996


Super stoked on this, my first beer West Coast Pale Ale waaaay better then I first thought it was going to be. Lacing and head retention is pretty good. This site is awesome a wealth of information that I used towards this brew. planning on doing a porter next.


:ban::mug:

Hey, awesome! Your first brew, and you're imrpessing yourself already! Just wait for what's in store! :) Welcome to the sickness! :mug:
 
Don't be confused by the glass :) , this is Caribou Slobber (Moose Drool clone from NB) @6 weeks of age (2 weeks bottle conditioning). It is just delicious. I'm very happy!

Caribou Slobber.jpg
 
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