Reporting back on my early results. Made a basic APA, 1.052, 40.7 IBUs, 21 liter batch. Used 14 grams as First Wort hops, 14 grams at 30 min., then 21 grams each at 15 and 0 minutes. All Nelson Sauvin. For me, that's a pretty typical hop usage. And with this hop, it packed quite a strong punch, more than with other hops.
It's very, very pungent. Very strong character. It's great, though. LOVE it. It very much reminds me of some sort of American hop, with a lot of that American character but I can't say it reminds me of any one hop. It does have some of that cat piss (in a good way!) character. My wife says it reminds her of elder flowers. It definitely has some grapey notes in the flavor. It's also got a strong bittering. It's a little more on the harsh side like a lot of American hops. Now, I don't mean that as an insult at all. Some hops are too clean for bittering. This is not one of those.
For anyone who may be scared off by the Sauvignon Blanc notes online, ignore that. It tastes very much like hops! This is great for American styles. I think it would go amazingly well with Amarillo, which is what I think I'm going to do with them. Probably also go great with Chinook and Simcoe.
Highly recommended for people who like pungent American hops.