I brewed this recipe: link
I am trying to come up with a name for it. It was brewed with a London Ale yeast and dry hopped with Willamette. To me, it has a strong "earthy" smell and somewhat of an earthy/wood taste as well.
Any suggestions? Trying to come up with something better than "London Mild"
I am trying to come up with a name for it. It was brewed with a London Ale yeast and dry hopped with Willamette. To me, it has a strong "earthy" smell and somewhat of an earthy/wood taste as well.
Any suggestions? Trying to come up with something better than "London Mild"