BURTSBEERS
New Member
I just started home brewing last month and the addiction has taken effect rapidly. Right now I'm only working with (2) 5-gallon primary fermenters but I have two glass carboys for secondaries on the way. I would love to start brewing in larger quantities and I'm looking for any advice I can get. Right now I'm turning out about 50 bottles every time I brew but I would love more beer. Is it a good idea to buy ingredients in bulk? and where is a good place to buy them? what kind of equipment would I need for larger batches? Basically..How can I make as much quality beer as possible?