My Brown Ale recipe

[g3rmz23]

This is my first recipe, I was wondering what you guys think of it and if you have any suggestions for it.

thanks


Malt Extract: Crystal Malt 6 lbs.
Amber Malt 6 oz.
Brown Sugar 3.3 oz.

Grain Bill: British Crystal 50-55 4 oz.
Carapils 8 oz.
British Chocolate 4 oz.
Victory 4 oz.

Hopping Schedule: English Fuggles .5 oz. 60 min
Golding Hops .5 oz 20 min

Yeast: Wyeast 1098 British Ale

 

[ChelisHubby]

I would drink it. The low hop mild browns are a nice change compared to the Pale ales.