Missing my temps.....

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dukes7779

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I have missed my mash in temps on my last two brews. Using iBrewmaster as usual...... I've been about 10 degrees too low. Thoughts/suggestions??
 
Make sure that when you're inputting your grain bill, that it's accurate. Also, i don't use the same program, but I use Beersmith. When choosing a mash profile, it gives the option for BIAB (Brew In A Bag), which could potentially overshoot/undershoot your mash temperature if you're doing a single infusion mash with a sparge.
 
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