FlemingsFinest
Well-Known Member
Hey guys,
So I am going to attempt my first All Grain batch in a about a month when I get home from college. I just ordered a Blichmann mash tun, can't wait to put it to good use!
I just have one newbie question: If I want to mash about 13 lbs. of grain at 152F, what temp should I bring my water to before adding the grains?
Thanks, and cheers!
So I am going to attempt my first All Grain batch in a about a month when I get home from college. I just ordered a Blichmann mash tun, can't wait to put it to good use!
I just have one newbie question: If I want to mash about 13 lbs. of grain at 152F, what temp should I bring my water to before adding the grains?
Thanks, and cheers!