Bitterbrush
Well-Known Member
I have a Kenmore 8.8 freezer to turn into a fermentation chamber using a Love TSS2 controller. For those of you that use this controller for fermentation, where to you place the temperature probe? Leave it in the air, or stuck to a carboy, or?
What do you do and how does it work out with this controller?
What do you do and how does it work out with this controller?