Hello All,
Rackhouse Ale is my absolute favorite beer from Great Lakes Brewing Company. It is only available on tap, and I am not sure how to mimic the deliciousness
Here is the description available:
Rackhouse Ale
A sweet ale aged in oak bourbon barrels
ABV: 9.5%ABW: 7.6%IBU: 12
Not much to go on, huh? I can figure out the bourbon barrel part based on numerous recipes out there. What's holding me up is the base recipe for a sweet ale. I am also not sure of the hops used. They are very low-key. The carbonation will be low on this beer. If anyone has any ideas on where to start, it would be very appreciated.
Rackhouse Ale is my absolute favorite beer from Great Lakes Brewing Company. It is only available on tap, and I am not sure how to mimic the deliciousness
Here is the description available:
Rackhouse Ale
A sweet ale aged in oak bourbon barrels
ABV: 9.5%ABW: 7.6%IBU: 12
Not much to go on, huh? I can figure out the bourbon barrel part based on numerous recipes out there. What's holding me up is the base recipe for a sweet ale. I am also not sure of the hops used. They are very low-key. The carbonation will be low on this beer. If anyone has any ideas on where to start, it would be very appreciated.