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Zocken

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Dunno if anyone has been to Granite City, they are a midwestern microbrewery chain. Anyways they have a Maibock that i really like. If anyone else has had it what would a recipe look like for it, extract/steeped if possible.
 
I was trying to emulate a vanilla porter from a local brewery here in town and ended up with what i think is pretty darn close to granit citys brother benidict miabock.

I will check my notes when i find them and send you a PM unless there are others interested.
 
What brewery? I see you are also from lincoln....go 'skers!


but yes please post
 
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