rebel_scum
Well-Known Member
- Joined
- Apr 12, 2014
- Messages
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Got a few leftover ingredients in the beer cupboard- want to try to make a decent session(ish) beer out of them if possible.
I have:
2 oz citra
.8 oz Amarillo
.8 oz centennial
.25 nugget
1/2 pound briess caramel 40L
1 pack of wyeast 1056 American ale
I am only set up for extract currently- looks like I might be able to get a decent pale ale of some kind out of that.
Any advice on extract I should use with these ingredients and/or what order to use those particular hops in would be awesome!
Thanks!
I have:
2 oz citra
.8 oz Amarillo
.8 oz centennial
.25 nugget
1/2 pound briess caramel 40L
1 pack of wyeast 1056 American ale
I am only set up for extract currently- looks like I might be able to get a decent pale ale of some kind out of that.
Any advice on extract I should use with these ingredients and/or what order to use those particular hops in would be awesome!
Thanks!