Zurd
Active Member
Hi all, I bought and received a leaking wine pouch yesterday. I probably lost about 1 liter out of the 5.5 liters that was in it (I haven't calculated precisely yet). I was wondering if I could still brew it? It is supposed to ferment in 23 liters with water, so maybe I could fill it up to only 18 liters or so?
And maybe use a bit less of the agents like chitosan, kieselsol, etc. Anyone tried it before?
And maybe use a bit less of the agents like chitosan, kieselsol, etc. Anyone tried it before?