chicagobluesman
Member
Howdy,
I'm considering making my first lager.
Questions:
1. Does the 'lagering' process occur while still in the fermenter? or in your bottles after bottling? (don't laugh).
2. When 'lagering' for a couple of months, is this still in the fermenter?
3. 2. Will 'lagering' in a refrigerator be acceptable? (vs. freezer)
I'm going to do an Oktoberfest this weekend and not crack em' until September. Any tips would be appreciated.
Prost!
I'm considering making my first lager.
Questions:
1. Does the 'lagering' process occur while still in the fermenter? or in your bottles after bottling? (don't laugh).
2. When 'lagering' for a couple of months, is this still in the fermenter?
3. 2. Will 'lagering' in a refrigerator be acceptable? (vs. freezer)
I'm going to do an Oktoberfest this weekend and not crack em' until September. Any tips would be appreciated.
Prost!