I'm just getting into kegging and have been acquiring equipment. But now I need some ideas/solutions to a few issues I'm trying to sort out.
#1 - While sourcing co2 I found 20 lb tanks are the minimum around here. Not necessarily a bad problem. I think it will be a great way to go, but originally I was planning for less. Now I'm going to have to drill some holes for two gas lines in the fridge (dual body taprite regulator):
#2 - I have a bitter at its 3rd week of primary. What would you do? Let it ride another week or start carbing at room temp while getting the fridge setup.
This kegging is getting expensive and design intensive.
#1 - While sourcing co2 I found 20 lb tanks are the minimum around here. Not necessarily a bad problem. I think it will be a great way to go, but originally I was planning for less. Now I'm going to have to drill some holes for two gas lines in the fridge (dual body taprite regulator):
- I know I need some sort of connection through the fridge instead of running line straight through. What am I looking for?
- Any good ideas to secure a 20 lb tank? I'd rather not find out what tipping one would do.
- Any extra support for the regulator necessary?
#2 - I have a bitter at its 3rd week of primary. What would you do? Let it ride another week or start carbing at room temp while getting the fridge setup.
This kegging is getting expensive and design intensive.