Putting together a fermenter. I have an A19AAT thermostat sitting in a 15 cu ft freezer chest. I have been playing with this for hours now and have tried suggestions based on other posts (in water, suspended, etc.).
I seem to have a 10 degree variance between the thermostat setting and the internal temp of the chest. Set at 76F to get the internal temp to 66F. Has anyone else had this issue? Can you calibrate these things? I'm concerned because if it's defective, than I know I'm going to come in and see a bunch of frozen buckets one day...
I seem to have a 10 degree variance between the thermostat setting and the internal temp of the chest. Set at 76F to get the internal temp to 66F. Has anyone else had this issue? Can you calibrate these things? I'm concerned because if it's defective, than I know I'm going to come in and see a bunch of frozen buckets one day...