I've used mostly 1318, 1098 and 1450 which all seem to take off pretty quick (from my typical 1.5L starter).
I'm brewing a blonde ale for the second time (both with US-05) and both times there was a huge lag (like over 24 hours). I'm used to seeing activity in 6-8 hours. I've rehydrated both times.
Is this typical for that yeast? Is it related to the relatively low OG (1.047)?
Just wondering if I'm doing something wrong or if this should be expected.
I'm brewing a blonde ale for the second time (both with US-05) and both times there was a huge lag (like over 24 hours). I'm used to seeing activity in 6-8 hours. I've rehydrated both times.
Is this typical for that yeast? Is it related to the relatively low OG (1.047)?
Just wondering if I'm doing something wrong or if this should be expected.