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Inland Island Brett Brux III (INIS 903)

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tagz

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Does anyone have any experience with this strain? No reviews that can find.

"Isolated from a small brewery just outside of Brussels. Produces an aromatic proflie that is more mild than INIS-901 with increased tropical fruitiness. Able to ferment a beer without added Sacchromyces c. Mixed with lactobacillus this strain will create a wonderful sour beer."

I cross posted on MTF, so I'll update with any insight I can get from those folks.
 
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