infection??

[AUS_scotty]

Infected or not. Its a mangrove jacks Wheet beer kit. With light malt and honey.
Never had the darkness this seems to have. Smells fine? ?

 

[JStutz82]

The things that can happen while a beer is fermenting can look pretty gnarly sometimes. Just let it do its thing and wait until its done. The taste will answer your question! Cheers!

 

[LLBeanJ]

Doesn't look infected to me. How long has it been fermenting? If less than 3 weeks, I'd definitely say not infected.

 

[homebrewdad]

Looks normal. Fermentation is an ugly process, relax, and put the darned lid back on!

 

[Andrew5329]

I wouldn't worry unless it turns bone white/forms a spiderweb patten on the top of your beer.

 

[TopherM]

Looks like the planet BruHaus - a liquid planet with yeast raft continents doomed for imminent consumption destruction! :rockin:

 

[AUS_scotty]

Yeah i think it will be fine. That's 7 days in the fermenter at 18~20 degrees celcius. Just thought i would seek the opinions of many as opposed to my own.

 

[beerman0001]

My sour beers will not look infected at 7 days. Infections will not show up till after fermentation is over and you are messing with it all the time..