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Bamos6928

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Joined
Jan 17, 2018
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Location
West Virginia
B16D20AD-068F-40FD-B47D-195158684D16.jpeg
I know there are tons of these posts on the forums but I just want to hear it from the experts. I racked my cider out from under this and it doesn’t taste bad. Gonna let it age in secondary for a while and see what I end up with.
 
That's a pretty classic looking pellicle. Sounds like you did the right thing. Just be sure to minimize headspace and air contact in secondary. I would hit it with sulfites too.
 
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