Orangevango
Well-Known Member
- Joined
- Mar 21, 2008
- Messages
- 596
- Reaction score
- 5
Im drinking a glass of the first cider i ever made, and ive got to say, it tastes pretty darn awesome. The recipe was as follows.
5 gallons of apple cider
2 pounds brown sugar
10 cans apple juice concentrate
lavalin ec1118
AND
a bit of brettanomyces and lacto somewhere along the line.
Its got a bit of sourness and funk, its pale, cloudy, and far more carbonated than the last time i opened a bottle. Yummy stuff.
5 gallons of apple cider
2 pounds brown sugar
10 cans apple juice concentrate
lavalin ec1118
AND
a bit of brettanomyces and lacto somewhere along the line.
Its got a bit of sourness and funk, its pale, cloudy, and far more carbonated than the last time i opened a bottle. Yummy stuff.