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I'm finally stocked up enough to allow proper conditioning!

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LeeF

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For years I would brew, drink, not have beer, brew, drink, not have beer. I've finally got a stock pile by keeping brew sessions in the pipeline. Here's to not running out and allowing the beer to properly age before consumption.

Brewing 10 gal batches has certainly helped.
 

humann_brewing

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Very nice, my hope is to not run out of homebrew on tap as well. I have actually had to slow down the production, because for the most part I drink most of it and the demand is just not keeping up with production.

I was going to brew 3 weeks ago, then last weekend, but keep telling myself that I need to empty the ones on tap more. So I have some work cut out for me but am up to the challenge.

The other side of this is that I have ingredients for my next 4 brews ready to go minus a couple of odds and ends.
 
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