So I am kinda new to brewing beer and this Belgian Wheat Ale I did is caused some worries. I do not know if it is because I used the white labs yeast this time but the top layer just seems different this time. There is this white stuff and I know I may be being a little to freaked out about it but I am wondering if it could be an infection?
I have racked it off and here it stes in the secondary:
https://www.homebrewtalk.com/members/hindsy/albums/belgiun-wheat-ale/2613-b-brew-2.jpg
https://www.homebrewtalk.com/members/hindsy/albums/belgiun-wheat-ale/2614-b-brew-3.jpg
https://www.homebrewtalk.com/members/hindsy/albums/belgiun-wheat-ale/2612-b-brew.jpg
Please let me know what y'all think. IS it just the normal froth on top or am I in trouble??
Thaks,
I have racked it off and here it stes in the secondary:
https://www.homebrewtalk.com/members/hindsy/albums/belgiun-wheat-ale/2613-b-brew-2.jpg
https://www.homebrewtalk.com/members/hindsy/albums/belgiun-wheat-ale/2614-b-brew-3.jpg
https://www.homebrewtalk.com/members/hindsy/albums/belgiun-wheat-ale/2612-b-brew.jpg
Please let me know what y'all think. IS it just the normal froth on top or am I in trouble??
Thaks,