jcs401
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- Joined
- Mar 18, 2013
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Is there a simple calculator out there that I could just put in the weight of grains and it would tell me how much mash water and sparge water to use for the amount of wort needed? Basically I have a little oatmeal stout 1 gallon and it's yields 2.25lbs of base grains and 10oz. Of specialty grains. It's all in one mesh bag for the mash to do it in a pot but I'm having trouble with how much water needed before boil to end up with roughly 1 gallon. I've done 5g me problem but worried about the boil off for a small batch???