How long for primary fermentation?

[mcodville]

Hi all, long time ale Brewer, first attempt at cider. I have a batch of simple apple cider that has been sitting in my primary for 3 weeks now. I want to let it sit for another 4-5 weeks before bottling. Can I leave it in the primary? Or will it pick up some off flavors from the yeast cake? I have multiple carboys so racking to a secondary isn't a problem, just an added step I would skip if I didn't need to do it.

Thanks!

 

[Maylar]

I have had ciders take on a yeasty flavor if left on the lees too long. You'll get varying replies here, but just about everyone racks to secondary for aging.

 

[mcodville]

Yeah after cruising the forums that seems like the general consensus. Thanks!

 

[FloppyKnockers]

For me, 4 weeks in primary, then bottle age for six months.

Mangrove Jack's Cider yeast BTW.