• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

How long does your sparge take?

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

nanofreak

Well-Known Member
Joined
Mar 18, 2010
Messages
408
Reaction score
7
Location
Atlanta
Just wondering how long you take to do your sparge. Just trying to get an idea from a bunch of people to see where I come in at compared to the average.

Thanks.
 
i fly sparge, probably 35-40 minutes max, i should probably go slower, but i get above 80% eff on average, next brew day im gonna runoff slower than usual and shoot for an hour to sparge and see what it gets me maybe like a quart every 2 minutes
 
What am I missing here? I drain my 5 gallon igloo cooler in less then 5 minutes, then refill with 170 degree water. I let that in the mash tun for 15 minutes then drain that in less then 5 minutes. I always get 80%+ efficiency with this. Why do you guys take upwards of an our to sparge???
 
I batch sparge. So, about 5-10 minutes. i get 80% efficiency as well. It takes waaaaay waaaay longer for people to fly sparge b/c they trickle sparge water in and trickle it out as well.
 
45 minutes to and hour fly sparging...sometimes even 1.5 hours

And you know what.....my efficiency sucks!

But I've been fly sparging for years...that's how I learned and I've stuck with it.

Guess what...I'm gonna batch sparge from now on....so...if anyone is interested in a good used sparge arm...let me know....I'm done with fly sparging.
 
What am I missing here? I drain my 5 gallon igloo cooler in less then 5 minutes, then refill with 170 degree water. I let that in the mash tun for 15 minutes then drain that in less then 5 minutes. I always get 80%+ efficiency with this. Why do you guys take upwards of an our to sparge???

Same here...what is the appeal/ rationale for fly sparging? Do you get something we batch spargers don't? Besides an hour or two longer brew day I mean :D
 
Same here...what is the appeal/ rationale for fly sparging? Do you get something we batch spargers don't? Besides an hour or two longer brew day I mean :D

"apparently" you get better efficiency. But 90 minutes is worth waaaay more than 5% in efficiency.
 
i tried fly-sparging. got 70-73% efficiency. dropped from my 80% with batch. went back to batch, right back up to 80
 
i tried fly-sparging. got 70-73% efficiency. dropped from my 80% with batch. went back to batch, right back up to 80

I guess fly makes sense if you have a fancy RIMS or HERMS system, but my 10gal cooler, a stainless braid, batch sparging, and I get along JUST fine at 83-88% efficiency. AND I know my efficiency comes from conversion and not extraction and I'm not oversparging :rockin:
 
To fly sparge a 15 gallon batch - at least an hour. If the OG exceeds 1.040, it's probably more like 2-3 hours. Frame your question better - what size batch, what sparge method, what is the typical OG?
 
To fly sparge a 15 gallon batch - at least an hour. If the OG exceeds 1.040, it's probably more like 2-3 hours. Frame your question better - what size batch, what sparge method, what is the typical OG?

wow.. i guess you dedicate a whole day to brewing?
 
Same here...what is the appeal/ rationale for fly sparging? Do you get something we batch spargers don't? Besides an hour or two longer brew day I mean :D

Exactly... Why would you get less efficiency and add more time to your brew day just because you're a creature of habit? :)
 
2-3 hours to sparge? wow i didn't realize fly was that much work.

i batch sparge, so it's pretty quick, but i'm not getting great efficiency, i'm stuck at about 70%.

i recently had an AG brewday done in 3.5 hours. orfy's mild, single infusion, one batch sparge, no mashout. twas awesome.
 
Frame your question better - what size batch, what sparge method, what is the typical OG?
0 minutes. Love no-sparge. 70% efficiency, minimum.
So, I guessing the question should have been,
"How long does it take you to lauter for a five gallon batch of 1.050 wort."

But hearing the difference between peoples batch and fly times in interesting.

For me it's about a half hour batch sparging. Could probably drain faster, but I think I get clearer wort with less chance of getting stuck when I go a little slower.
 
I fly sparge because my MLT with a false bottom is set up for it, because it will not run off fast enough for batch sparging, because I'm in no hurry, because I want to, because I'm not too hip on telling other people or being told what to do or is cool or is better.

What is the reason some folks get so horny when it comes to the question of lautering? You can make your beer with a can of sterno and a claw foot tub for all I care. A guy asks a simple question and others have answers to that question. Keep it in your pants please.

Oh, and just to fan the flames, I believe fly sparging is nearly always more efficient, assuming you have a sufficient amount of sparge water. When fly sparging, you end up with final runnings at like 1.010 if you want. Batch sparging ends up with higher gravity final runnings usually. That said, Batch sparging is fine by me. My second choice in fact.
 
I fly sparge because my MLT with a false bottom is set up for it, because it will not run off fast enough for batch sparging, because I'm in no hurry, because I want to, because I'm not too hip on telling other people or being told what to do or is cool or is better.

What is the reason some folks get so horny when it comes to the question of lautering? You can make your beer with a can of sterno and a claw foot tub for all I care. A guy asks a simple question and others have answers to that question. Keep it in your pants please.

Oh, and just to fan the flames, I believe fly sparging is nearly always more efficient, assuming you have a sufficient amount of sparge water. When fly sparging, you end up with final runnings at like 1.010 if you want. Batch sparging ends up with higher gravity final runnings usually. That said, Batch sparging is fine by me. My second choice in fact.

I won't speak for anyone else, but I was not flaming anyone for fly sparging. I was truly curious as to the reasons why some fly sparge and whether I was missing something. :mug:
 
5 gallons at 1.050, about 40 minutes fly sparging with a 10g rubbermaid MLT
With a 5g MLT, it takes me about 60 minutes
If I batch sparge, I can save about 15 minutes, and lose a few points in efficiency.
5 gallons at 1.075 used to take me 90 minutes with the 5g MLT. Batch sparging with the 5g MLT at that gravity just wasn't possible.

-a.
 

Latest posts

Back
Top