- Recipe Type
- All Grain
- Yeast
- 1272
- Yeast Starter
- yep
- Batch Size (Gallons)
- 6
- Original Gravity
- 1045
- Final Gravity
- 1008
- Boiling Time (Minutes)
- 60
- IBU
- 41
- Color
- 4
- Primary Fermentation (# of Days & Temp)
- 20 days @ 68F
- Tasting Notes
- Delicious!
2000g MFB Special Aromatic Malt
2000g American Two-row Pale
500g American Wheat
500g CaraPils
50g Cascade (5.5%) @ 60
30g Cascade (5.5%) @ 20
30g Cascade (5.5%) @ 0 (steep for 20 mins @ ~90C before chilling)
60g Cascade (5.5%) dry
Mashed @ 155
1045OG 1008FG 4.9% ABV
One of my favourite brews of all time. Nice refreshing summer quencher, the sort of beer you can finish in 2 or 3 gulps. Classic cascade aroma and flavour profile, distinctly and pleasantly bitter, finishes with a slight bready malt note, sort of like Vienna. Best served at 50F.
2000g American Two-row Pale
500g American Wheat
500g CaraPils
50g Cascade (5.5%) @ 60
30g Cascade (5.5%) @ 20
30g Cascade (5.5%) @ 0 (steep for 20 mins @ ~90C before chilling)
60g Cascade (5.5%) dry
Mashed @ 155
1045OG 1008FG 4.9% ABV
One of my favourite brews of all time. Nice refreshing summer quencher, the sort of beer you can finish in 2 or 3 gulps. Classic cascade aroma and flavour profile, distinctly and pleasantly bitter, finishes with a slight bready malt note, sort of like Vienna. Best served at 50F.