fluketamer
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- Joined
- Dec 1, 2008
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hi i dry hopped for the first time last week and my lager took off like on day 1 with a new kreusen forming and the beer turning cloudy. i checked the gravity last two days and its still stable even tho i have signs of fermentation.
i want to package this beer
should i cold crash it to stop the fermentation then package or wait it out til the beer clears before packaging.
edit i guess a third option would be to try to remove the hops to stop the creep but then i would have to open the fv to get at them .
any help appreciated
thanks
i want to package this beer
should i cold crash it to stop the fermentation then package or wait it out til the beer clears before packaging.
edit i guess a third option would be to try to remove the hops to stop the creep but then i would have to open the fv to get at them .
any help appreciated
thanks