redcoat_or_rebel
Well-Known Member
i remember when Real Ale first started getting around Austin and they would provide kegs for various parties etc. back then i had no idea what "real ale" was but i DO remember getting a different kind of wasted much faster than i was used to.
me thinks it has something to do with not pasturizing it. pasturization turns a living product into a dead one.
me thinks it has something to do with not pasturizing it. pasturization turns a living product into a dead one.