mgortel
Well-Known Member
Feeling good.....4th of July cookout and my kegged Centenniel Blonde is getting hit hard......success....
Indeed !!!! if it tastes good, any time is the right time...I've always felt that NO beers are limited by season or ambient temperature.
I brought my Citra APA and milk stout to our 4th of July cookout. Both were very much appreciated.
Despite people's claims that stouts are only good in the winter time, the milk stout was very relaxing and calming in the 85 degree weather or whatever. I've always felt that NO beers are limited by season or ambient temperature.
My mad scientist experiment light wheat ale would have been the most style-appropriate for a 4th of July cookout, but I just bottled it and it hasn't carbed yet, so it obviously wasn't an option.
I brought my Citra APA and milk stout to our 4th of July cookout. Both were very much appreciated.
Despite people's claims that stouts are only good in the winter time, the milk stout was very relaxing and calming in the 85 degree weather or whatever. I've always felt that NO beers are limited by season or ambient temperature.
My mad scientist experiment light wheat ale would have been the most style-appropriate for a 4th of July cookout, but I just bottled it and it hasn't carbed yet, so it obviously wasn't an option.
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