hiya from london UK

[matteroftaste]

hello all
i originally stumbled upon this site trying to find a solution to a sulphur taste in some beers we brewed from all grain recipes. (solution; give it time to go away)
after loosing a few hours reading im now considering skeeter pee, apple wine-german style and mead. i think my wallet and liver are in trouble.
thanks guys.
jon.

 

[JoshuaWhite5522]

Welcome to the forum! I'm working with some of your countrymen over here in Afghanistan. Happy brewing, and be careful the hobby(obsession) can run away from you!