rod
beer -just brew it
looking for someone who can calculate my starting gravity.
i made an all grain batch and ended up with 24 litres of 1.050 wort.
i found 3 pounds of liquid amber extract laying around - boiled it for 15 minutes and added it to the main batch.
what is my new starting gravity?
i played around at beer tools and "made" a 24 litre batch with 3 lbs of liquid amber extract and it showed a starting gravity of 1.015.
am i correct in adding 1.050 and .015 to get my starting gravity of 1.065?
thanks for any input
i made an all grain batch and ended up with 24 litres of 1.050 wort.
i found 3 pounds of liquid amber extract laying around - boiled it for 15 minutes and added it to the main batch.
what is my new starting gravity?
i played around at beer tools and "made" a 24 litre batch with 3 lbs of liquid amber extract and it showed a starting gravity of 1.015.
am i correct in adding 1.050 and .015 to get my starting gravity of 1.065?
thanks for any input