sandman24
Active Member
I am planning on brewing a 2-row/amarillo SMASH tomorrow but I'm a little lost on when to add the hops. It will be 10 pounds 2-row, 2 ounces amarillo with Nottingham, any suggestions?? I really want to find/taste the amarillo in this one. What do you think? 1 oz @ 60, .25 oz @ 45, 30 and 15??
Thanks for the input.
Thanks for the input.