Hi HBT,
I finally decided to join and be a part of this great site. I can't even come close to counting the number of useful tidbits I have learned from reading the threads and forums over the past couple of years.
A little about me: I have been brewing for 2.5 years. Most of the time I brew 3.5 gallon all-grain batches, but I will also brew 1 gallon BIAB and 2 gallon extract batches to test out new ideas.
For all of you east bay (Oakland and Berkeley specifically) brewers, are any of you part of a homebrew club? And if so, which one(s)?
Cheers,
-mxchap
I finally decided to join and be a part of this great site. I can't even come close to counting the number of useful tidbits I have learned from reading the threads and forums over the past couple of years.
A little about me: I have been brewing for 2.5 years. Most of the time I brew 3.5 gallon all-grain batches, but I will also brew 1 gallon BIAB and 2 gallon extract batches to test out new ideas.
For all of you east bay (Oakland and Berkeley specifically) brewers, are any of you part of a homebrew club? And if so, which one(s)?
Cheers,
-mxchap
