Hello from Alaska! (More or less...)

[BrewgieHowser]

Hello! As with most of the newbies here, have been creeping on the forums for the last couple of months. Has been really help pass the time while on my 6 month all-expenses-paid-trip to someplace sandy, if you catch my drift

Typically live in Anchorage, Alaska, and ready to hit the ground running when i get back. Had brewed my first 2 all grain batches before i left, and have my first sour ale cooking while I'm gone (am way too impatient to do these while I'm home, so this worked out perfectly).

Have been reading a lot about keezers, and drew up my plan:
View attachment ImageUploadedByHome Brew1502846879.982921.jpg

I plan on having my taps come out of some 105mm shells that I've acquired over here. It'll match my "farmhouse" style table and bed frame that I've made, which was the only reason that it got approved my SWMBO. I've been acquiring the guts over the last couple of months, and shes already bought the chest freezer. She filled one of my cornies at a local brewery, and now has fresh "Aug"toberfest beer on tap at home, shes sold!

Thanks for all of the info on the boards, looking forward to hopefully knowing enough to contribute back, one of these days!

 

[Thedude907]

Alright another alaskan. I live in wasilla.