Brewpatrol
Well-Known Member
What do you guys recommend for getting that light haze off the bottom of your brew kettle. Ever since I went from stove top to outdoor burner I'm getting a more visible haze after each brew session. I use PBW and a sponge with some elbow grease but would like something easier. Anybody ever use that metal/brass cleaner you can get for stainless steel in the grocery store down the cleaning isle?