seabrew8
Well-Known Member
Personally, i think homebrewing will always be a niche market so to speak. It takes a lot of patience and practice to get good at homebrew. Most people don't have the patience to get good at beer making.
we have a local chain brew restaurant around here, called Sweetwater Tavern. yes, they have troubles with the name, so at GABF or other pro competitions, they're entered as Great American Restaurants. decent beer, they only sell on premise and don't distribute
and the nearest brewery to my house, Beltway Brewing, is a contract brewery. They're making the core beers for several smaller local breweries, so the smaller breweries can concentrate on seasonal and one-offs. plus they're making the house beer for Buffalo Wing Factory (a local chain)
Brewing may have jumped the shark in some parts of the US but in the south where I live I think there is plenty of room for Fonzie to try that jump again.
Yeah, that's pretty much the gist of the problem....I think it's going to be more and more about having enough people to drink it.
Do you think that with the ongoing retirement of the baby boomers, this may add to the ranks of home brewers? Often times, but certainly not always, with age comes wisdom, and patience, which are both good attributes to have as a brewer I'd think.
My wife & I are two of them, being born in the mid-50's. Those attributes are in evidence, compounded by aging pains. Ohio is considering dropping the legally drunk level to .5. I can see this not only getting more folks to drink at home, but more taking a 2nd or 3rd look at home brewing. It's certainly possible anyway. And being retired means not having all that extra money for tuner car bling, boats, etc. So home brewing is one of, if not the, most rewarding hobby.
"to every thing there is a season, and a time to every purpose under heaven:..."
the birds, turn turn turn, 1965
I'd say that saisons are the new craft beer trend.
Hipsters love 'em because the name is french... So fashionable! So exotic! Bonus points if you throw in the word "Farmhouse" somewhere; it's so rustic!
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