beergears
Well-Known Member
Over at my BIL (who spent some time in So. Germany), I had one of his favorites, Franziskaner weiss beer... and was disappointed!
Maybe my minor cold was in the way, or something but I did not find it appealing -- was drank way cold, IMO.
Is the green bottle just for US market?
It was labeled as Hefe Weiss. Is that just the southern Germany way of naming a white, or is it a true weisen?
I noticed "malt liquor" on the label. Does that mean the ABV is over that magic number, like 5.9% or such?
Any experts chime in?
Maybe my minor cold was in the way, or something but I did not find it appealing -- was drank way cold, IMO.
Is the green bottle just for US market?
It was labeled as Hefe Weiss. Is that just the southern Germany way of naming a white, or is it a true weisen?
I noticed "malt liquor" on the label. Does that mean the ABV is over that magic number, like 5.9% or such?
Any experts chime in?