Gravity Reading

[TheCrowBrew]

This was my second batch all grain! A Coffee Chocolate Stout. It has been in Primary for 2 weeks and 3 days! (First) Final Gravity reading was around 1.016 and the recipe called for 1.018... Is that good or bad?

 

[forstmeister]

That is a fine final gravity. Your mash temp may have been a little on the low side and you got more fermentable sugars than you intended.

 

[NewWestBrewer]

you are good to go.