• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Gotta Try this IIPA !

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Gabe

It's a sickness!
Joined
Apr 21, 2006
Messages
715
Reaction score
3
Location
Central coast
This is a IIPA recipe I came up with while trying to clone a Green Flash Brewing Co.'s IIPA. This is a great recipe. It came out with awesome aroma and great flavor. It's a deep copper color with tons of head retention. I don't mean to brag but this is a great beer, and I wanted to share the recipe. Those of you that PM just substitute the 2 row for 8# of Pale Extract. Add 4# of 2 row to your mash thats all that changes. Cheers:drunk:

14# 2 Row Pale Malt
2# Munich Malt
.5# Wheat Malt
1 # Crystal 20L
.5# Carapils Malt
.5# Belgian Biscuit

1.5 oz Magnum 16.3 % AA 60 Min Pellet
2 oz Simcoe 12% AA 20 min Pellet
1 oz Amarillo 9.5% AA 10 min Whole Leaf
1 oz Simcoe 12% AA 5 min Pellet
1 oz Amarillo 9.5% AA 0 min Whole Leaf / in Whirlpool
1.5 oz Amarillo 9.5% AA Dry Hop for 8 Days in Secondary
Yeast: Cali Ale 001 WLP

Mash in at 153 and hold for 60 min
Sparge well.
OG was 1.087
IBU's ?

:mug:
 
5 Galon recipe folks! I am new to all grain as to why why effic is so low. Yeah 120 IBU's and probably could have had a bit more on the bitter! This recipe is 1 I will keep in the keg all year, and probably play around with. The hops are just about perfect and thats at my gravity. At 1.099 I would put another 10-20 IBU's in it, but that's just what my taste buds are telling me. I would love to see the diff if I subbed in Vienna for the Munich and changed the Crystal a few L.
Cheer, Happy Brewing
 
Back
Top