RedCossack
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- Jun 22, 2012
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So I want to come up with a "countdown" calendar, where if a time to submit entries is known, it will display what styles are feasible to have ready, which ones will be a little long in the tooth by then (wheats not usually holding for a year), etc.
So info I am looking for, is suggested times for styles from brewing to fermenting to when it's ready to drink.
Found this post via the search engine, it is definitely along the line of what I am looking for.
https://www.homebrewtalk.com/f14/brew-calendar-4858/index4.html#post4099381
NB has a nice calendar, but its more of a general guide to what folks tend to brew and drink, but if I am gearing for a competition, I might want to make something "out of season"
So info I am looking for, is suggested times for styles from brewing to fermenting to when it's ready to drink.
Found this post via the search engine, it is definitely along the line of what I am looking for.
https://www.homebrewtalk.com/f14/brew-calendar-4858/index4.html#post4099381
NB has a nice calendar, but its more of a general guide to what folks tend to brew and drink, but if I am gearing for a competition, I might want to make something "out of season"
