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Gear101

Well-Known Member
Joined
Nov 24, 2010
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Location
USA
BierMuncher Blonde

Brewed 4/6 brix 12

4.00 lb Extra DME
2.00 lb Pale Malt (2 Row) US
0.75 lb Cara-Pils/Dextrine
0.50 lb Caramel/Crystal Malt - 10L
0.50 lb Vienna Malt
0.5 oz Hops (55 min)
0.5 oz Hops (35 min)
0.5 oz Hops (20 min)
0.5 oz Hops (5 min)

Hops Citra and Amarillo single offering

...................................

Apfelwein by EdWort

Made 4/9 Brix 15.3

5 Gallons 100% Apple Juice (No preservatives or additives) I use Tree Top Apple Juice
1pound of dextrose (corn sugar) in one pound bags
1pound of brown suagr
1 five gram packet of Montrachet Wine Yeast

DSCF0345.jpg
 
Not sure if this is permitted, or if this is an idea that admit wants to make a new forum for, but just would like to have a place to save information like this online.
 
why are your blow off tube pumping uphill?

Because for some reason they can reached the bottom of that bucket, but this time when I put the bucket on the ground they would come out of the waterline, they got replaced this week for some caps.

:confused:
 
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