Galaxy/Nelson combination

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ddicker60

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Has any used these two together? What are the results? Thinking of making a light drinking ipa with tons of hop flavor for the summer


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One of my favorite commercial brews uses the two. It's Widmer Bros o'ryely Ipa. I actually have the recipe straight from the brewer himself if you'd like a rye Ipa with the two hops.
I've done the recipe a couple times. I love it and I love nelson Sauvin hops.
 
One of my favorite commercial brews uses the two. It's Widmer Bros o'ryely Ipa. I actually have the recipe straight from the brewer himself if you'd like a rye Ipa with the two hops.
I've done the recipe a couple times. I love it and I love nelson Sauvin hops.

Can I get that recipe? My mom loves rye beers and I have been wanting to try using nelson hops.
 
Can I get that recipe? My mom loves rye beers and I have been wanting to try using nelson hops.

Malts Pale- 79% C-10- 4% Carapils- 6% Weyermann Rye- 6% Weyermann Cara Rye- 3% Weyermann Chocolate Rye- 2%

Hops 1st addition start of boil any high alpha. Shoot for about 20 bu's from this addition. 2nd addition end of boil, start of whirlpool-Nelson Sauvin. Shoot for about 25-30 bu's from this addition. Dry hop at terminal. Nelson Sauvin and Galaxy. I'll let you get creative with this addition!

Pitched with 1056 and fermented around 66F
 
i knew nelson was in enjoy by, but it makes sense its both of those, here is the recipe I'm thinking of
1.061 OG 1.014 FG 88 IBU6.2% ABV6 SRM 1.45 IBU/OG



Fermentables Efficiency: 70.0 % Batch size: 11.0 gal

Fermentable Amount Use PPG Color
2-Row (US) 12.0 lb 46 % Mash 37 1 °L
Wheat Malt (DE) 7.0 lb 26 % 37 2 °L
Maris Otter Pale (UK) 6.0 lb 23 % Mash 38 3 °L
Caramel/Crystal 40L (US) 1.0 lb 3 % Mash 34 40 °L

Hops Boil time: 60 min



Hop Amount Time Use Form AA
Warrior (US) 0.5 oz 60 min First Wort Pellet 16.0%
Galaxy (AU) 2.0 oz 5 min Boil Pellet 14.2%
Nelson Sauvin (NZ) 2.0 oz 5 min Boil Pellet 12.5%
Galaxy (AU) 2.0 oz 7 days Dry Hop Pellet 14.2%
Nelson Sauvin (NZ) 2.0 oz 7 days Dry Hop Pellet 12.5%
Galaxy (AU) 2.0 oz 30 min Whirlpool Pellet 14.2%
Nelson Sauvin (NZ) 2.0 oz 30 min Whirlpool Pellet 12.5%
Yeasts

Name Lab/Product Average Attenuation
Safale US-05 Fermentis US-05 77.5%

I might be getting vermont IPA yeast from morebeer if its still in when I brew this
 
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