tcMonk
Member
I brewed a Irish red, had it in the primary for 14 days then I crash chilled it. That may be an understatement. HAHA I put it in the fridge after fermentation was complete, turned down the temp- never checked it. Four days went bye rack into keg last night and its FROZEN!!!!!! A funny thing was that my airlock was not froze. I dont know.......
I am laughing..... not to worried just thought I would tell a little story and see if anyone has any comments on what freezing could of done to my beer.
Tony
I am laughing..... not to worried just thought I would tell a little story and see if anyone has any comments on what freezing could of done to my beer.
Tony