As a noob I AM now a firm believer of RDWHAHB!!!! The mistakes that I made on brew day( not sure if i followed the directions right) and bottling day (I had tiny bubbles in my bottling wand)were many, and I thought that i ruined my belgian ale for sure. However today I decided to give my first brew another try. After being bottled at 70 deg for an eternity (32 DAYS)!!!! I cracked one open and took a drink. It was a thing of beauty carbonation and flavor!!:rockin: So to all the noobs reading today listen to the pros, and RDWHAHB.
Cheers to everyone here!