TheBroonery
Well-Known Member
I've been brewing for a long time but last night was my first successful attempt to do a starter for the batch I plan to brew this weekend. I was using a 1L flask with 1/2cup DME and 1 pint of water, and it did boil over a bit, but as of this morning fermentation is evident with tiny co2 bubbles rising off the yeast cake on the bottom of the flask. It's WLP800 Pilsner Lager yeast incase you were wondering. Enjoy!