Philip1993
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- Jul 5, 2007
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Beerrific said:I think Five Star says it is OK on stainless and to be careful on 'soft' metals. I have never done it and would probably hesitate to store it for long periods of time in a keg.
I keep 4-5 oz each keg while they are stored empty. No ill effects, and the metal, dip tubes, etc show no signs of etching.