first bottling session

[The_Blacksmith]

So my first brew was a success.
tasted it and it tasted like a room temp. flat beer. It's a Simcoe hopped IPA 77 ibu and 5.2 % abv. Primed with corn sugar. Let ya know in 2 weeks how it tastes cold with some carb.

 

[FirstAidBrewing]

Looks tasty. Good call on the container to protect from spills

 

[treacheroustexan]

Very good call. First time I bottled, I about ruined the carpet and the cat ended up wearing most of it. Cheers.

 

[The_Blacksmith]

Yea the tote was a last second idea.

 

[Elkobrewer]

Congrats on the first brew. The obsession will grow now

 

[The_Blacksmith]

Already named it and working on a label...I'm a blacksmith so it's named Wrought Iron IPA

 

[Firewalker11]

Good job on the bottling. Did you bottle a soda bottle as well? It can help you a LOT with seeing where the CO2 is at in the glass bottles...

 

[Terek]

looks good, dont forget to save those yeasties. Hate to see ya throw them away

 

[CJ-3]

Congrats on your first batch. It gets more fun with each one.

Looks like you are filling your bottles from your fermenter. How did you add priming sugar?

 

[The_Blacksmith]

Racked to my bottling bucket primed then bottled

 

[jlinz]

Congrats man. If you got the bug get ready for number two pronto.

 

[The_Blacksmith]

Already have my next batch ready to go it's a front porch pale ale.and planing a pomegranate/apple cider and a imperial porter

 

[Hoofer]

Nice!
Im a farrier

 

[The_Blacksmith]

Nice!
Im a farrier

Gas or coal?