woollybugger
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- Feb 12, 2009
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I just got into homebrewing and did a partial mash Belgain Triple I racked it into the secondary after 10 days and then with the SG stable at 1.016 I bottled it into 22 ounce bombers.
I had almost a liter left over and I consumed it warm... and can testify that it does indeed have 8% ABV!
My question is should there be any visible signs that carbonation is occurring in the bottle?
They are very cloudy and don't appear to have changed any in the few days that they have been sitting.
I find it hard to wait for this first batch to condition.....
I had almost a liter left over and I consumed it warm... and can testify that it does indeed have 8% ABV!
My question is should there be any visible signs that carbonation is occurring in the bottle?
They are very cloudy and don't appear to have changed any in the few days that they have been sitting.
I find it hard to wait for this first batch to condition.....