Scubbastv
Well-Known Member
Well last night, I finally have acquired enough supplies that I was able to make 1 gallon of Apfelwein. I know, its a tiny step but you've got to start somewhere right? I still don't have all the supplies to start my beer brewing yet but soon. I was kinda nervous, but this morning I woke up and the whole house smelled like apples, it was justa bubbling away. I scaled down Edworts recipe to:
1 gallon apple juice
1/3 C sugar
1/2 package of Montrachet yeast
It was actually quite easy, the hard part was sterilizing everything and getting the 1 gallon carboy clean.
1 gallon apple juice
1/3 C sugar
1/2 package of Montrachet yeast
It was actually quite easy, the hard part was sterilizing everything and getting the 1 gallon carboy clean.