So I finally have a pipeline going! Hopefully I can keep it up. The 3 carboys are Chinook IPA, Cologne Kolsch, and Irish Red Ale. 2 kegs are a British Bitter and Honey Weizen. The keg in the fridge is Liberty Cream Ale.
I'm a little worried about the temp of the ones fementing. Is 75 a little too high?
I'm a little worried about the temp of the ones fementing. Is 75 a little too high?



